Wining and Dining at Useppa carries the same traditions as our prestigious club with age old recipes from generations past. We feature the finest libations and a wide variety of local seafood from the bountiful waters lapping our shores. Our skilled staff takes special care to bring you the quality and flavors that exemplify our abundant surroundings.

Our Bahamian Conch Chowder is a long-standing custom made from a local shellfish which has been enjoyed by civilizations all the way back to the Calusa Indians. Our renowned Tuna Bites are a member favorite that tends to bring our Chef back to the good ol' days of the cast iron skillet. This sashimi appetizer is seared crisp, joining together antique technique with fresh ideas.

Key Lime Pie, the South Florida favorite, is beautifully prepared with a favorite recipe of generations past. You will surely find the right compliment for your meal or mood from our refreshing selection of island cocktails and worldly wines at either of our facilities.

We feature two distinct dining options from the family friendly, casual Courtyard Room to the elegant Barron Collier Dining Room. We look forward to serving you in the splendor and tradition of the Collier Inn. Our Legacy has existed for many generations and will for many more to come...

Courtyard Dining Room and Patio Terrace

Lunchtime is a casual affair where members and guests alike can enjoy the view of Pine Island Sound from our patio terrace. You may find yourself lounging in the shade of an ancient feature of Useppa, a Cuban Laurel Tree which has resided on our current day patio terrace for over a century.

Weary boaters and refined connoisseurs enjoying the afternoon, or a quick Cheeseburger in paradise, may prefer the air conditioned comfort of our Courtyard Dining Room. Relax and enjoy our heated pool and waterfront vista unique to the historic Collier Inn.

Baron Collier Dining Room

If a more sophisticated atmosphere is what you desire, join us in the Collier Room for the pinnacle of fine dining in an Old Florida style. We offer an extensive selection of worldly wines to accompany our traditional serving of live Maine Lobster every Friday night. Gentlemen are required jackets and collars on Saturday nights from Thanksgiving to Easter as they have for decades past.

Izaak Walton Bar - "Cool Calm"

Find respite in the breathtaking views and the unmatched atmosphere of the Izaak Walton Bar. You can enjoy our neatly made cocktails around our classic piano bar or a soak up the warm Florida sunshine with a tropical island cocktail next to our waterfront pool. This has been a gathering place for entertaining and aperitifs for generations of Useppa's circle of friends.

Bar Menu

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The Tarpon Bar - "The Watering Hole"

Our marina front bar is a favorite of members who enjoy laid-back fare and friendly cocktail service. The view from our covered patio deck is spectacular for watching the sun set over Cayo Costa or simply watching the happenings at the marina.

History is abundant here as antique pictures of the "Golden Years" and century old tarpon scales which are signed by members of the Izaak Walton Fishing Club adorn the walls of this comfortable island watering hole.

The Tarpon Bar features happy hour service on Friday nights and snack foods are available daily. Coffee and breakfast sandwiches are offered in the morning and sandwiches and assorted munchies can be found here all day long.

Our tech savvy members will enjoy our high speed wireless internet connection and televised events on the big screens. The option for the occasional game of pool or darts in air conditioned comfort is often craved after long hours of cruising the barrier islands. Join us...